Mom's chicken curry in a hurry

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Mom's chicken curry in a hurry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mom's chicken curry in a hurry is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Mom's chicken curry in a hurry is something that I have loved my entire life.

Many things affect the quality of taste from Mom's chicken curry in a hurry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's chicken curry in a hurry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mom's chicken curry in a hurry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mom's chicken curry in a hurry estimated approx 30 minutes.

To get started with this recipe, we must prepare a few components. You can cook Mom's chicken curry in a hurry using 19 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Mom's chicken curry in a hurry:

1. Curry ingredients
2. 3 cups chunky shredded chicken
3. 1 clove pressed garlic
4. 2 tsp Curry powder
5. 1/2 tsp salt
6. 8 oz sour cream
7. 1-1/2 cups milk
8. 1 can cream of mushroom soup
9. 1/2 cup chopped onions
10. 2 tbsp butter
11. Rice
12. 1 cup rice
13. 2-1/4 cups water
14. 1 tsp salt
15. 1 cube chicken bullion
16. Topping suggestions
17. Bacon bits
18. Raisins
19. Peanuts

Steps to make to make Mom's chicken curry in a hurry

1. In 1 quart saucepan, combine ingredients from the rice section in 1 quart pan. Bring to boil. Cover wanna simmer over low heat for twenty minutes. No peaking!
2. In 3 quart pan over low heat, melt butter and saute onions and garlic until onions are translucent. Add remaining curry ingredients and whisk until well blended. Continue heating over low heat and cover. Stir occasionally.
3. Serve over rice with toppers and customize to personal taste. Salad is also a nice side to accompany this dish

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So that's going to wrap it up for this special food How to Make Speedy Mom's chicken curry in a hurry. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!