Desi Chicken Curry

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Desi Chicken Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Desi Chicken Curry is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Desi Chicken Curry is something which I've loved my whole life.

Many things affect the quality of taste from Desi Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Desi Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Desi Chicken Curry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Desi Chicken Curry estimated approx 1 hr 30 mins.

To get started with this recipe, we have to first prepare a few components. You can have Desi Chicken Curry using 24 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Desi Chicken Curry:

1. Marination
2. 1 Kg Chicken (Curry Cut)
3. 4 tbsp Thick Curd
4. 1 tbsp Red Chilli Powder
5. to taste Salt
6. Dry Whole Spices
7. 1 Dry Red Chilli
8. 7-8 Peppercorns
9. 5-6 Cloves
10. 1 inch stick of Cinnamon
11. 1 Bay Leaf
12. 1 Black Cardamom
13. Main Ingredients
14. 1 tbsp Ghee (Clarified Butter)
15. 6-7 tbsp Vegetable Oil
16. 2 tbsp Ginger Garlic Paste
17. 1 tsp Degi Mirch (Red Chilli Powder for color)
18. 1.5 tbsp Coriander Powder
19. 1 tsp Turmeric Powder
20. 1 tsp Garam Masala
21. 1/2 tsp Roasted Cumin Powder
22. 15-20 Freshly Chopped Coriander Leaves
23. 2 tsp Dried Fenugreek Leaves (Kasoori Methi)
24. 2 tbsp Butter (Unsalted)

Steps to make to make Desi Chicken Curry

1. Add Chicken, curd, salt & red Chilli powder & lemon juice to a bowl. Mix well & keep aside for minimum 1 hour.
2. Dry roast a red chilli, peppercorns, bay leaf, cinnamon stick, black cardamom & cloves in a wok.
3. Add Ghee & vegetable oil. Sauté for 2 mins.
4. Add finely chopped onions & fry till golden brown on medium flame.
5. Add the ginger garlic paste when onions begin browning & continue frying on med low flame till onions are well done.
6. Add tomato puree to the onions & sauté well for 2 mins on medium high flame.
7. Add marinated chicken, cover & cook on medium-high flame for about 15-20 mins, or till when tomatoes are cooked completely. The water in tomatoes will dry down completely.
8. Add Degi Mirch, Coriander Powder, Turmeric Powder, Garam Masala & Cumin Powder. Mix well & sauté well for 5 mins.
9. Add freshly chopped coriander leaves & mix well. Add any balance marinade, if left.
10. Adjust salt as per taste. Add some water as per your requirement of gravy consistency. Cover & cook for 20 minutes on medium flame or till when the chicken is well cooked.
11. Add Kasoori Methi & Butter. Mix well. Serve hot with Naan, Chapati or Paaranthas.

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So that's going to wrap this up for this special food Steps to Make Quick Desi Chicken Curry. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!